OLIO ZO
Notes
- Certificate of organic cultivation
- H.A.C.C.P. Certificate
- An organic farmer’s logbook kept from 2004, where all activities carried out in relation to the olive grove are recorded and certified
- Early Harvest
- Our olive oil comes exclusively from an olive grove
- The extraction process is done in an organic olive oil mill with cold pressing
- It is an ORGANIC EXTRA VIRGIN OLIVE OIL with a very low acidity
- High polyphenols
- It is virgin because it is not filtered
- No impurities of different varieties
- Bottled exclusively in our own certified bottling plant (H.A.C.C.P.)
- All bottles are numbered and sealed
- All bottles are in boxes sealed accompanied with:
- Certificate of Organic
- H.A.C.C.P. Certificate
- Approved Laboratory Analysis Report
- Handmade bottle
- Limited Edition
- It’s biological cultivation as a result of the very rich ingredients and make it especially unique
